Rundvlees (99 %), zout, kruidenextract.














Product bevroren bereiden.Product door en door verhitten. De bereidingstijd kan per apparaat verschillen Klapgrill: 180 °C ca. 05:00 min. pan: 1213 min., voorverhit, bij gematigd vuur, regelmatig keren Doorloopoven: 190 °C 13 min., na 6.30 min keren Bakplaat: 180 °C 11:30 min., na 6.30 min keren
SALOMON FoodWorld GmbH Nordring 13 63762 Gro0ostheim Germany
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1122 / 270 |
| Total fat | 22 g |
| saturated fat | 9.4 g |
| Carbohydrates | 0.1 g |
| of which sugars | 0 g |
| Proteins | 18 g |
| Salt | 0.6 g |