Ingredients
Maïsbloem (70 %), water, zuurteregelaar (calciumhydroxide).
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Product laten ontdooien. Friteuse: Op 180 °C ca. 1 min., bij voorkeur met arachideolie. Consumptie na afkoeling.
Contact details
SALOMON FoodWorld GmbH
SALOMON FoodWorld GmbH Nordring 13 63762 Gro0ostheim Germany
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer