MSC Cod loins
Description
MSC Cod loins, IQF, skinless, boneless, 100-120g
Ingrédients
Cod loins (FISH)
Cod loins (Gadus morhua), caught with hooks and lines in the Norwegian Sea, Spitzbergen and Bear Island (FAO 27.02.A, 27.02.B). MSC-C-50425
Sans OGM: Oui
Irradié: Non
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 333 / 78 | 333 / 78 | 4% |
| Total fat | 1 g | 1 g | 1% |
| saturated fat | 1 g | 1 g | 5% |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 1 g | 1 g | |
| of which sugars | 1 g | 1 g | 1% |
| Fibres | 0 g | 0 g | |
| Proteins | 18 g | 18 g | 36% |
| vegetable protein | 0 g | 0 g | |
| animal protein | 18 g | 18 g | |
| Salt | 0.2 g | 0.2 g | 3% |
| added sugar | 0 g | 0 g | |
| salt added | 0 g | 0 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Marques de qualité et caractéristiques
Préparation
Bakken pan
Pan Fry for approximately 2-3 minutes per side
Must be cooked before consumption
Détails du contact
Kangamiut seafoods A/S
Norde Ringgade 5 - DK-9330 Dronninglund
Consumer Support:Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité