Ingrediënts: 21% whole WHEAT flour, water, pasteurized MILK, barn EGG, rapeseed oil, spinach, gherkin, 3.4% WHEAT gluten, SOY grits, 0.8% whole pregelatinized WHEAT flour, baker’s yeast, free-range EGG yolk, 0.6% whole BARLEY malt flour, sunflower seed, SESAME seed, salt, iodized salt, vinegar, shea fat, SOY flour, 0.2% whole roasted WHEAT malt flour, sugar, whole RYE grits, preservative (E202, E211, E260), food acid (E330, E331), flour treatment agent (E300), whole WHEAT malt flour, 0.09% chives, sourdough, WHEAT starch, 0.02% whole OAT grits, 0.05% BARLEY malt extract, emulsifier (E471, E476), fully hardened rapeseed oil, MUSTARD seed, thickener (E415), natural flavors, vitamin D2, sweetener (E954), microbial rennet, coloring (E160a, E160b(ii), turmeric powder, natural coloring (E101)). May contain: fish














Marconistraat 8, 8912 AX Leeuwarden
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1097 / 264 |
| Total fat | 16 g |
| saturated fat | 4.9 g |
| Carbohydrates | 15 g |
| of which sugars | 2 g |
| Fibres | 3 g |
| Proteins | 12 g |
| Salt | 0.92 g |