Gezouten bacon
Ingrédients
80% varkensvlees, water, zout, antioxidant : E301, conserveermiddel: E250, E252
Sans OGM: Oui
Irradié: Non
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 963 / 233 | 963 / 233 | 12% |
| Total fat | 20 g | 20 g | 29% |
| saturated fat | 7.8 g | 7.8 g | 39% |
| monounsaturated fat | 8.8 g | 8.8 g | |
| polyunsaturated fat | 2.4 g | 2.4 g | |
| trans fat | 0.1 g | 0.1 g | |
| Carbohydrates | 0.3 g | 0.3 g | |
| of which sugars | 0.3 g | 0.3 g | |
| Fibres | 0 g | 0 g | |
| Proteins | 12.9 g | 12.9 g | 26% |
| vegetable protein | 0 g | 0 g | |
| animal protein | 12.9 g | 12.9 g | |
| Salt | 2.8 g | 2.8 g | 47% |
| sodium | 1.11 g | 1.11 g | |
| added sugar | 0 g | 0 g | |
| salt added | 2.5 g | 2.5 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Préparation
Bakken pan
Dit product dient voor consumptie volledig te worden verhit.
Détails du contact
JG van der Mey BV
Hoofdstraat 20, 2171 AT, SASSENHEIM
Customer Support:Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité