Ingredients
Malse kippenfilet (62 %), TARWEBLOEM, water, raapolie, TARWEZETMEEL, rijstvlokken, kokosvlokken (3 %), zout, dextrose, gist, aroma, specerijen, natuurlijk aroma (bevat SELDERIJ). [Kan sporen van MELK, SOJA, MOSTERD en EI bevatten.]
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 842 / 201 |
| Total fat | 9.6 g |
| saturated fat | 2.1 g |
| Carbohydrates | 14 g |
| of which sugars | 1.2 g |
| Proteins | 14 g |
| Salt | 1.1 g |
Preparation
Product bevroren bereiden. Friteuse: Op 175 °C ca. 3 min. Combistomer met droge hitte: Op 200 °C ca. 8 min. Oven (voorverwarmde): Op 200 °C ca. 10 min.
Contact details
SALOMON FoodWorld GmbH
SALOMON FoodWorld GmbH Nordring 13 63762 Gro0ostheim Germany
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer