Dutch dough dish
- IDDSI: 7. Regular easy to chew
Description
Typical Dutch dough dish with a kind of small pancakes, but thicker because they rise.
Ingredients
wheat flour, Water, eggs, plant-based oils (Rapeseed oil, sunflower oil), sugar, Skinny milk powder, vinegar, food acid (E325, E326), raising agents: E500, Salt, Citric acid, natural flavour, emulsifier E322
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Microwave
Remove the mini pancakes from the packaging. Microwave (800W): Place 8 pancake bites on a microwave-safe plate and heat for 40 seconds. Microwave (1100W): Place 8 pancake bites on a microwave-safe plate and heat for 30 seconds.
Heat
Oven (180˚C): Preheat the oven to 180˚C. Place 8 pancake bites on an oven-proof plate and heat for 3-4 minutes.
Airfryer
AirFryer (180°C):Preheat the AirFryer to 180°C. Place the pancake bites in the AirFryer and heat for 3 minutes.
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
