Vegetarian Pizza
Description
Delicious for lunch or brunch. This Vegetarian pizza is generously topped with broccoli, bell pepper, onion, corn, tomatoes and cheese.
Ingredients
wheat flour, water, 10% cheese milk, 8% butter milk, 5% paprika, 5% broccoli, 3% sweetcorn, tomatoes, 2% onions, yeast, modified starch, sugar, tomato powder, salt, egg white powder, whole egg powder, spices, dextrose, emulsifiers: mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, mono- and diglycerides of fatty acids; dried wheat sourdough, corn starch, glucose syrup, vegetable oil (sunflower), thickeners (Xanthan gum, Tragacanth, Sodium alginate), maltodextrin, citric acid, calcium citrates, herbs, yeast extract, food colouring: beetroot extract; flour treatment agent: ascorbic acid; enzymes, flavouring, natural flavouring.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | Na bereiding | |
|---|---|---|
| Per 100 (g) | Per 100 (g) | |
| Energy (kJ/kcal) | 971 / 232 | 1143 / 273 |
| Total fat | 10.9 g | 12.8 g |
| saturated fat | 7 g | 8.2 g |
| Carbohydrates | 25.1 g | 29.5 g |
| of which sugars | 3.4 g | 4 g |
| Proteins | 7.3 g | 8.6 g |
| Salt | 1.21 g | 1.42 g |
Preparation
Bakken in oven
Defrost products for 15 minutes. Preheat oven to 205°C. Bake for 22-24 minutes at 165-175°C.
Contact details
Diversi Foods NV
Industrieweg 29 9420 Erpe-Mere
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer