Roze cake. Cake met 15,29% suikercoating. Per stuk verpakt. 65 gram per stuk.
Sugar, wheat flour, barn egg, sugar coating (sugar, vegetable fats (palm, palm kernel, coconu), emulsifier (lecithin (soya), beetroot concentrate, natural flavouring), vegetable oils (sunflower, rapeseed), vegetable fats (palm, coconut), water, modified corn starch, stabiliser (E422), emulsifier (E471), whey powder (milk), raising agent (E450, E500), dextrose, preservative (E202, E281), salt, natural flavouring, thickener (E415), Bourbon vanilla concentrate.
GMO free: Yes
Irradiated: No














No preparation required
Vreekesweid 2, 1721 PR Broek op Langedijk
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (65 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1818 / 434 | 1182 / 282 | 14% |
| Total fat | 24.2 g | 15.7 g | 22% |
| saturated fat | 11.4 g | 7.4 g | 37% |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 49.6 g | 32.2 g | 12% |
| of which sugars | 34.1 g | 22.2 g | 25% |
| Fibres | 0.7 g | 0.5 g | |
| Proteins | 4.7 g | 3.1 g | 6% |
| vegetable protein | 1.5 g | 1 g | |
| animal protein | 3.2 g | 2.1 g | |
| Salt | 0.63 g | 0.41 g | 7% |
| added sugar | 32.7 g | 21.3 g | |
| salt added | 0.63 g | 0.41 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).