Peppers Red & Hot
Ingredients
KWARKMENGSEL (28 %) [KWARK, gemodificeerd zetmeel, zout, MELKEIWITPRODUCT, citrusvezel, verdikkingsmiddel (methylcellulose), voedingszuur (citroenzuur)], Jalapeño chilipepers (25 %), TARWEBLOEM, water, zonnebloemolie, zetmeel,
TARWEGLUTEN, gist, zout, specerijen. [Kan sporen van MOSTERD en SOJA bevatten.]
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1032 / 247 |
| Total fat | 13 g |
| saturated fat | 5.3 g |
| Carbohydrates | 29 g |
| of which sugars | 1.4 g |
| Fibres | 0 g |
| Proteins | 3.4 g |
| Salt | 1.3 g |
Preparation
Product bevroren bereiden. Friteuse: Op 175 °C ca. 3:15 min. Combistomer met droge hitte: Op 240 °C ca. 6 min. Oven (voorverwarmde): Op 200 °C ca. 10 min. Opgelet: Product kan heet zijn.
Contact details
SALOMON FoodWorld GmbH
SALOMON FoodWorld GmbH Nordring 13 63762 Gro0ostheim Germany
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer