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Partouse appel amandeltaart

EAN:8710401014811 CE

8710401017416 HE

Item number:5006

TM:NL

Émissions de CO2:Farm-To-Farm

Appel amandel taart

    Frozen

    Description

    Apple almond pie prepared according to grandmother's recipe. The cake of 1500 grams is pre-cut into 12 points. The cake is made of traditional wener dough and almond paste filled with fresh apples, soft raisins and a touch of cinnamon and decorated with almond shavings.

    Ingrédients

    46% Apple, WHEAT FLOUR, Sugar, vegetable fats (coconut, palm), water, Vegetable oils (cotton seed, palm, rapeseed, sunflower), raisins, barn EGG, 1% ALMOND PICE (Sugar, 45% ALMONDS, Barn EGG, water, stabilizer: E420, Natural aroma, thickener: E415, citrus fiber), 1% ALMONDS, lactose (MILK), cornstarch, modified maize starch, WHEAT starch, Salt, raising agents: E450, E500ii, Free range EGG powder, modified potato starch, Cinnamon, glucose syrup, emulsifier: E471, thickener: E412, coloring agent: E160a, acidity regulators: E270, E500, invert sugar syrup, natural flavouring, flavour

    E = door EU goedgekeurde hulpstoffen

    Sans OGM: Oui

    Irradié: Non

    Allergènes

    Logo Avec: gluten containing grain
    gluten containing grain
    Logo Sans: crustacean and shellfish
    crustacean and shellfish
    Logo Avec: egg
    egg
    Logo Sans: fish
    fish
    Logo Sans: peanuts
    peanuts
    Logo Sans: soy
    soy
    Logo Avec: milk
    milk
    Logo Avec: tree nuts
    tree nuts
    Logo Sans: celery
    celery
    Logo Sans: mustard
    mustard
    Logo Sans: sesame
    sesame
    Logo Sans: sulphite
    sulphite
    Logo Sans: lupine
    lupine
    Logo Sans: molluscs
    molluscs

    Nutrients

    Product
    Per 100 (g)Per portion (125 g)RI*/GDA
    Energy (kJ/kcal)1000 / 2391250 / 29815%
    Total fat8.7 g10.9 g16%
    saturated fat3.9 g4.9 g24%
    trans fat0 g0 g
    Carbohydrates36.7 g45.9 g18%
    of which sugars20.3 g25.4 g28%
    Fibres1.1 g1.4 g
    Proteins3.1 g3.9 g8%
    vegetable protein2.9 g3.6 g
    animal protein0.2 g0.3 g
    Salt0.46 g0.58 g10%
    added sugar12.9 g16.1 g
    salt added0.27 g0.34 g

    *Reference-intake of an average adult (8400kJ/2000kcal).

    Préparation

    Ontdooien

    Direct vanuit de diepvries 20 minuten in een voorverwarmde oven op 150 °C verwarmen, met de punten uit elkaar.

    Détails du contact

    Sligro Food Group

    Corridor 11, NL - 5466 RB Veghel

    Cette spécification provient de la base de données de PS in foodservice.

    Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité