Surinaamse rotiplaat pannenkoek gevuld met gele spliterwten
Description
Surinaamse rotiplaat pannenkoek gevuld met gele spliterwten
Ingredients
Rotivel (TARWEbloem, water, gele spliterwten, zonnebloemolie, zout, gist, specerijen (MOSTERDzaad), kruiden, chilipeper, dextrose, maïszetmeel)
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Heat
Magnetron 900 watt.....1 min. Kan worden opgewarmd in de verpakking.
Contact details
Wereldkeuken de Indische
Postbus 130, 2150 AC Nieuw Vennep
Other:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
