Ingredients
Rice 99%, salt, alcohol.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 958 / 228 |
| Total fat | 2 g |
| saturated fat | 0.6 g |
| Carbohydrates | 50 g |
| of which sugars | 0.1 g |
| Proteins | 4.5 g |
| Salt | 0.54 g |
Quality marks & features
Preparation
Method of preparation: Boil the rice cake in water until they soften.
Contact details
Asia Express Food
Kilbystraat 1, 8263 CJ Kampen, The Netherlands
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer