Sinaasappel compound voor de bereiding van patisserie.
Description
Maak met sinaasappel compound de lekkerste patisserie producten.
Ingredients
Glucosestroop, sinaasappelsap (40,0%), suiker, alcohol (2,0%), kleurstoffen: E120; E100,
voedingszuur: E330, etherische sinaasappeloliën, verdikkingsmiddel: E440, aroma.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1214 / 290 |
| Total fat | 0 g |
| saturated fat | 0 g |
| Carbohydrates | 68.3 g |
| of which sugars | 53.6 g |
| Proteins | 0.3 g |
| Salt | 0 g |
Preparation
Dosering
20-40 gram
Contact details
Grensland Zuivel BV
Weerselo (NL)
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer