Romanesco roosjes 15-30 cm 1kg Stuk
Ingredients
romanesco bloemkool
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 110 / 25 |
| Total fat | 0.2 g |
| saturated fat | 0 g |
| monounsaturated fat | 0 g |
| polyunsaturated fat | 0.1 g |
| Carbohydrates | 3 g |
| of which sugars | 2.4 g |
| Fibres | 2.2 g |
| Proteins | 1.9 g |
| Salt | 0 g |
Contact details
Van Gelder Ridderkerk
Krommeweg 10, 2988 CB
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer