White Chocolate Bross 450 g
White Chocolate Bross
Beschreibung
White chocolate-based chocolate bross is a delicious and crunchy chocolate treat made in an innovative way. The air bubbles are obtained by solidifying chocolate under vacuum and at very low temperatures. The result is a beautiful and tasty product that is perfect for use as a dessert decoration. Intense in flavour and melts in the mouth in no time.
Zutaten
White chocolate 92%(sugar, cocoa butter 27.5%, MILK powder, emulsifier:”E322(SOY)”, flavouring:”vanilla”), olive oil, dehydrated glucose, dextrose, palm fat, emulsifier:”E471, E472b, E472e”, thickening agent:”E401, E412, E407”, MILK PROTEIN, sucrose.
Allergene
Nutrients
| Na bereiding | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 2437 / 583 |
| Total fat | 38.5 g |
| saturated fat | 19.8 g |
| Carbohydrates | 53 g |
| of which sugars | 52.1 g |
| Proteins | 5.7 g |
| Salt | 0.2 g |
Zubereitung
Geen bereiding noodzakelijk
Take out the desired amount and defrost
Kontaktdetails
Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss