Ingredients
Truffle-flavoured virgin olive oil 85%, water, thickener: "E401, E509", acidifier: "E330", preservative: "E202".
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Geen bereiding noodzakelijk
Even the most sophisticated taste buds cannot resist this caviaroli with aroma of white truffle. Ideal with potatoes, mushrooms, cheeses, fried eggs and eel.
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer