Didess for Bakeries
Complete product specification
Dough bar Domino 4,5kg DFB (-18°C)
Dough bar Domino
Description
Dough bar with domino pattern based on 100% real butter. Cut the cookies to the desired thickness and finish them as desired.
Ingredients
WHEAT FLOUR, BUTTER, sugar, EGGS, cocoa powder, invert sugar syrup, raising agents: "E450(i), E500(ii)", WHEAT starch, salt, vanillin, colouring agent: "E160a".
Allergens

gluten containing grain

crustacean and shellfish

egg

fish

peanuts

soy

milk

tree nuts

celery

mustard

sesame

sulphite

lupine

molluscs
Nutrients
Na bereiding | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 1955 / 467 |
Total fat | 26.4 g |
saturated fat | 17.3 g |
Carbohydrates | 50.5 g |
of which sugars | 20.6 g |
Proteins | 5.7 g |
Salt | 0.66 g |
Preparation
Geen bereiding noodzakelijk
Cut the dough sticks to the desired thickness. Finish the biscuits according to your creativity. Place the dough slices on a baking tray and bake for 12 to 15 minutes at 180°C. These times and temperatures are only an indication.
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer