Complete your desserts with these decorettes made from the finest ingredients such as real butter, almond paste, free-range eggs, ground coffee and pieces of chocolate.
Ingredients
Sugar, almonds 21%, egg white, butter, chocolate pieces 8% (cocoa mass 50%, sugar, cocoa butter, emulsifier: ‘E322’[SOJA].), wheat flour, coffee 4%, cocoa powder 2%, glucose, raising agents: ‘E450(i), E500(ii)’, wheat flour, preservative: ‘E282, E202’, colouring agent: ‘E160a’.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1674 / 400 |
| Total fat | 23.4 g |
| saturated fat | 8.9 g |
| Carbohydrates | 36.7 g |
| of which sugars | 31.7 g |
| Proteins | 8.4 g |
| Salt | 0.34 g |
Preparation
Ontdooien
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer