Traditional quatre-quart cake, made from 100% real butter, fine granulated sugar, free-range eggs and finished with fresh apple slices. These cakes are already baked in a wooden ring.
Ingredients
Apple 26%, sugar, wheat flour, butter, eggs, almonds, egg white, invert sugar syrup, wheat starch, fructose, raising agents: "E450(i), E500(ii)", potato starch, emulsifier: "E481", preservative: "E200, E282", thickener: "E415", flavors, enzyme, colorant: "E160a, E160b(ii)", salt, vanillin.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Na bereiding | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1356 / 325 |
| Total fat | 17 g |
| saturated fat | 10 g |
| Carbohydrates | 37.1 g |
| of which sugars | 23.8 g |
| Proteins | 4.6 g |
| Salt | 0.38 g |
Preparation
Geen bereiding noodzakelijk
Pre-baked and frozen. Defrost for +/-1 hour at room temperature
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer