Waffle Beetroot
Description
Finish your dishes with these crunchy, round, savory decoration based on red beet. Also eligible as a base for an appetizer.
Ingredients
Beetroot 34%, WHEAT FLOUR, sunflower oil, concentrated beetroot juice 6%, emulsifier:”E322”, vinegar, shallot powder, garlic powder, salt.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | Na bereiding | |
|---|---|---|
| Per 100 (g) | Per 100 (g) | |
| Energy (kJ/kcal) | 1906 / 454 | 1906 / 454 |
| Total fat | 17 g | 17 g |
| saturated fat | 2.3 g | 2.3 g |
| Carbohydrates | 64 g | 64 g |
| of which sugars | 13 g | 13 g |
| Proteins | 9.3 g | 9.3 g |
| Salt | 0.8 g | 0.8 g |
Preparation
Geen bereiding noodzakelijk
Finish your dishes with this round, crispy, savoury decor based on beetroot. Also suitable as a base for appetisers.
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer