Cracker Chocolate
Description
Use the chocolate cracker as a decoration for a festive dessert. Cocoa ensures a strong taste and beautiful colour to this sweet cracker based on tapioca. Fry shortly in vegetable oil.
Ingrédients
Water, tapioca starch, cocoa powder 5%, cocoa mass 3%, chocolate flavour 3%, glucose syrup, dextrose, sugar, MILK, salt, vanillin, leavening agent:”E450(i), E500(ii)”, WHEAT starch, colouring agent:”E141, E120”, thickening agent:”E415”, sweetener:"sucralose".
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 797 / 191 |
| Total fat | 2.9 g |
| saturated fat | 1.8 g |
| Carbohydrates | 38.4 g |
| of which sugars | 1.7 g |
| Proteins | 1.6 g |
| Salt | 0.58 g |
Préparation
Geen bereiding noodzakelijk
Use chocolate crackers to decorate a festive dessert. Cocoa gives a strong flavour and beautiful colour to these sweet tapioca-based crackers. Deep-fry briefly in vegetable oil
Détails du contact
Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité