Food Products
Complete product specification
Quiche Lorraine 8pc
Quiche Lorraine
Description
Traditional Quiche Lorraine in a Belgian way. The thin crust of the quiche is home made and gives plenty of room to the rich filling of fresh cream, bacon strips and onion.
Ingredients
CREAM, EGGS, onion 11%, bacon 11% (pork, water, cane sugar, dextrose), MILK, WHEAT FLOUR, CHEESE 5%, palm and sunflower oil and fat, water, sugar, BUTTER, salt, pepper, raising agent:” E450(i), E500(ii)", WHEAT starch, lemon, flavouring.
Allergens

gluten containing grain

crustacean and shellfish

egg

fish

peanuts

soy

milk

tree nuts

celery

mustard

sesame

sulphite

lupine

molluscs
Nutrients
Na bereiding | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 810 / 193 |
Total fat | 18.2 g |
saturated fat | 9 g |
Carbohydrates | 1.6 g |
of which sugars | 1.5 g |
Proteins | 5.8 g |
Salt | 0.71 g |
Preparation
Geen bereiding noodzakelijk
Lunch with a salad - Warm snack - Tapas - High tea.
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer