Ingredients
Sugar ; fully hydrogenated vegetable fat (coconut, palm kernel) in varying proportions ; fat-reduced cocoa powder 8.5% ; glucose syrup ; glazing agent: E414 ; emulsifier: SOYA lecithin ; glazing agent: E904 ; vanillin
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Contact details
BARRY CALLEBAUT BELGIUM N.V.
BARRY CALLEBAUT BELGIUM NV, Aalstersestraat 122, 9280 Lebbeke Wieze, BELGIUM
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer