Zutaten
Sugar ; vegetable fat (sunflower) ; fat-reduced cocoa powder 11.5% ; fully hydrogenated vegetable fat (coconut, palm kernel) in varying proportions ; HAZELNUT paste 7.0% ; skimmed MILK powder 3.0% ; emulsifier: SOYA lecithin ; flavouri
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 2356 / 563 |
| Total fat | 36.6 g |
| saturated fat | 12 g |
| Carbohydrates | 51 g |
| of which sugars | 49 g |
| Proteins | 4.5 g |
| Salt | 0.03 g |
Kontaktdetails
BARRY CALLEBAUT BELGIUM N.V.
BARRY CALLEBAUT BELGIUM NV, Aalstersestraat 122, 9280 Lebbeke Wieze, BELGIUM
Consumer Support:Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss