Barry Callebaut
Complete product specification
Barry Callebaut Chocolate Blocks
Ingredients
Sugar ; cocoa butter ; whole MILK powder ; cocoa mass ; whey solids ( MILK ) ; vegetable fat (palm, shea, sal, mango) in varying proportions ; emulsifier: SOYA lecithin ; emulsifier: E476 ; natural vanilla flavouring
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 2210 / 528 |
| Total fat | 28.7 g |
| saturated fat | 17 g |
| Carbohydrates | 62 g |
| of which sugars | 61 g |
| Proteins | 4.7 g |
| Salt | 0.22 g |
Contact details
BARRY CALLEBAUT BELGIUM N.V.
BARRY CALLEBAUT BELGIUM NV, Aalstersestraat 122, 9280 Lebbeke Wieze, BELGIUM
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer