Jongga
Volledige productspecificatie
Jongga kimchi mat 350g
Ingrediënten
Napa cabbage (67%), sauce (water, rice syrup, garlic, red pepper powder, fish sauce (anchovy(FISH), salt, sugar), sea salt, onion, thickener: xanthan gum, yeast extract, ginger, lactic acid bacteria) (23%), daikon radish (8%), green onion (2%).
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 173 / 41 |
| Total fat | 0 g |
| saturated fat | 0 g |
| Carbohydrates | 7.8 g |
| of which sugars | 3.9 g |
| Fibres | 1 g |
| Proteins | 1.9 g |
| Salt | 1.3 g |
Contactgegevens
Daesang Europe B.V.
Van Heuven Goedhartlaan 937, 1181 LD Amstelveen, Nederland
Consumer Support:Deze specificatie komt uit de database van PS in foodservice.
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