tijgergarnalen met kop body peeled
Description
hele rauwe tijger garnalen deels gepeld en ontdarmd
Ingredients
GARNALEN, zout
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Verwarmen
bakken, koken, grillen ...
Contact details
Hottlet Frozen Foods
site@hottlet.be
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
