A flavourful vegetarian meat alternative: this round snack combines the fresh taste of spinach with creamy mozzarella, wrapped in a crispy coating. Perfect for anyone looking for a tasty, nutritious addition to a hot meal.
Description
The ultimate vegetarian meal option
Discover the Variations Spinach Cheese Rondo, a flavourful vegetarian meat alternative. This round snack combines the fresh taste of spinach with creamy mozzarella, wrapped in a crispy coating. Perfect for anyone looking for a tasty, nutritious addition to a hot meal.
Culinary versatility for every meal
The Rondo offers great culinary flexibility: delicious as part of a hot meal and equally ideal in a fresh salad. Suitable for flexitarians and vegetarians who want to enjoy a flavourful, nutritious option.
Fully aligned with the latest trends
Respond to the growing demand for variety within meat alternatives. Rather than imitating meat, it brings together a familiar and popular combination of vegetables and cheese within the meat alternatives category.
Variations Spinach Cheese Rondo: the main specs at a glance
- This Vegetarian Spinach Cheese Rondo contains protein from wheat and pea
- Vegetarian
- One vegan Burger weighs about 90 grams
Ingredients
Vegetables (34% spinach, onion), WHEAT flour, MILK, water, vegetable oils (sunflower, rapeseed in varying proportions), vegetable WHEAT protein, OAT flakes, spices, vinegar, starch (WHEAT, pea, maize), basil, salt, garlic puree, preservative (potassium acetates), thickener (methyl cellulose), yeast, Iron, microbial rennet, starter culture, vitamin B12.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Bake in oven
Bake in a preheated oven at 180ºC (hot air) until golden brown, turn once. Thawned product: 18-20 min. Frozen product: 26-28 min.
Fry in pan
Heat oil in a pan and fry until golden brown, turn frequently. Thawned product: 5-7 min, medium heat. Frozen product: 8-10 min, medium heat.
Deep frying
Fry in a preheated deep fryer at 180ºC until golden brown. Thawned product: 3-4 min.
Airfryer
Bake in a preheated airfryer at 200ºC until golden brown, turn once. Thawned product: 6-8 min. Frozen product: 10-12 min.
Contact details
Schouten Europe
info@schoutenfood.com
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer