Vegan Fisherman Shrimp croquette
- Vegan
- Vegetarian
Beschreibung
Vegan Fisherman Shrimp croquette
Zutaten
Water, WHEAT flour, breadcrumbs (gluten); WHEAT flour, colour, salt, yeast, rapeseed oil Holland, Vegetable butter, corn starch, rice flour, salt, stabilizer (E406,E464,E461) natural flavouring, Colour: (beta carotene)(E160A) vegetables (onion, garlic), yeast, E412 ( thickener) herbs and spices (dill, cayenne pepper, fennel) Acidity regulator: (E500 II)
GMO-frei: Ja
Bestrahlt: Nein
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (30 g) | RI*/GDA | |
| Energy (kJ/kcal) | 874 / 209 | 262 / 63 | 3% |
| Total fat | 11.5 g | 3.5 g | 5% |
| saturated fat | 3.7 g | 1.1 g | 6% |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 24.6 g | 7.4 g | 3% |
| of which sugars | 0.6 g | 0.2 g | |
| Fibres | 1.6 g | 0.5 g | |
| Proteins | 2.9 g | 0.9 g | 2% |
| vegetable protein | 2.9 g | 0.9 g | |
| animal protein | 0 g | 0 g | |
| Salt | 1.5 g | 0.45 g | 8% |
| added sugar | 0 g | 0 g | |
| salt added | 0 g | 0 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Gütezeichen und Merkmale
Zubereitung
Bakken pan
Om en om 4-6 minuten in de pan bakken tot ze goud geel van kleur zijn.
Frituren
Het beste resultaat krijg je door 2-4 minuten te bakken in plantaardig frituurvet op 180 °C.
Combi steamer
13-15 minuten bakken op 220 °C (heteluchtoven: 200 °C). Bij voorkeur met 10% stoom
Airfryer
In de Airfryer: 15 minuten op 180 graden verwarmen wel regelmatig omkeren
Combi-heat
Merry Chef en Turbo Chef instellingen in samen spraak met de leverancier.
Kontaktdetails
Vegan Visboer
orders@veganvisboer.nl
Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss