Ingrédients
WHEAT flour 60%, tapioca starch, corn starch, corn flour, salt, foaming agent: E500, palm oil.
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1445 / 344 |
| Total fat | 0 g |
| saturated fat | 0 g |
| Carbohydrates | 79 g |
| of which sugars | 1.7 g |
| Proteins | 7.4 g |
| Salt | 0.3 g |
Préparation
Frituren
Fry the pellets in hot oil until golden brown and crispy. Let leak on paper. Fill with favourite ingredients.
Magnetron
Put 5-6 balls on the highest temperature for 50-60 seconds until the balls are completely puffed.
Airfryer
Airfryer: Place 5-6 balls in the airfryer and fry for 60 seconds at 180°C.
Détails du contact
Asia Express Food
Kilbystraat 1, 8263 CJ Kampen (NL
Consumer Support:Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité