frozen croquette based on chicken and mushroom
- IDDSI: 7. normaal makkelijk te kauwen
Omschrijving
o The chicken mushroom croquette is made with 27% chicken and 9% mushrooms, it is enriched with real chicken broth for a delicious taste sensation.
In a mantle of free-range protein, the croquette is then coated with a fine layer of breadcrumbs. Delicious with a salad and a piece of bread at any time.
o Indulgence: this delicious taste combined with the unique crispy coating provide an exceptionally high-quality taste sensation.
o Ease of use: frozen
o Time of use: aperitif, snack or just in between, appreciated by young and old alike
o Produced and packaged in Belgium
Ingrediënten
27% chicken (97% chicken, water, salt, tapioca starch, D-xylose, dextrose, stabilizer (E331, E500)), MILK, 9% champignons, EGG WHITE, breadcrumb (WHEAT flour, salt, yeast, paprika powder, curcuma powder), WHEAT flour, palm oil, rice starch, EGG YOLK, water, salt, herbs, sunflower oil, butterfat (MILK), lemon juice concentrate, natural aroma, beef gelatin powder, maltodextrin, yeast extract, sugar, aroma, chicken fat, spices, onion, roasted sugar, food acid: citric acid
May contain traces of other gluten-containing grains fish, soy, mustard and mollusks
GMO vrij: Ja
Doorstraald: Nee
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | ||
|---|---|---|
| Per 100 (g) | Per portion (100 g) | |
| Energy (kJ/kcal) | 679 / 162 | 679 / 162 |
| Total fat | 6.7 g | 6.7 g |
| saturated fat | 4.3 g | 4.3 g |
| Carbohydrates | 16.1 g | 16.1 g |
| of which sugars | 2.6 g | 2.6 g |
| Fibres | 8.1 g | 8.1 g |
| Proteins | 2.4 g | 2.4 g |
| Salt | 1.4 g | 1.4 g |
Bereidingswijze
Frituren
Fry the frozen croquettes in the deep fryer for 6 min at 170°C
Contactgegevens
CTO-FOOD
info@cto-food.com
Deze specificatie komt uit de database van PS in foodservice.
De producent van dit product is verantwoordelijk voor de juistheid van de gegevens. Disclaimer