Description
Wit tarwebrood belegd met gekookt ei, Caesar saus, geroosterde en vloeibaar gekruide kipfiletblokjes, groene kool en geraspte harde kaas.
Ingredients
42% white wheat bread (WHEAT FLOUR, water, linseed, sunflower seeds, yeast, MALTED BARLEY FLOUR, rapeseed oil, iodised salt [salt, potassium iodide], WHEAT GLUTEN), 23% boiled egg (EGG, salt, acid: acetic acid/citric acid, acidity regulator: sodium acetates), 14% caesar sauce (42% rapeseed oil, water, 5,5% cheese [MILK, salt, lactic acid starter culture, microbial rennet], EGG YOLK, mustard [water, MUSTARD SEEDS, brandy vinegar, salt, sugar, spices chili pepper, allspice, turmeric, cloves], lemon juice from lemon juice concentrate, white wine vinegar, corn starch, sugar, salt, white pepper, garlic, thickener: guar gum, spices [turmeric, paprika, mace, onion, lovage], carrot, parsnip), 11% roasted and liquid seasoned chicken breast fillet cubes (92% chicken breast fillet, water, potato starch, brandy vinegar, salt, dextrose, white wine vinegar), 7% savoy cabbage, 2% grated hard cheese (raw MILK, salt, rennet, preservative: lysozyme [contains: EGG]).
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
