Green peppers in brine
kant en klaar om te verwerken, zoals vullen, als garnering voor pizza's en salades.
Green peppers 58%, water, vinegar, salt, acidifier: citric acid, antioxidant: potassium metabisulfite, preservative: sodium benzoate, potassium sorbate.
Green peppers 58%, water, vinegar, salt, acidifier: citric acid, antioxidant: potassium metabisulfite, preservative: sodium benzoate, potassium sorbate.
GMO free: Yes
Irradiated: No
Grotestraat 39, 5431DH, Cuijk, Nederland
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 130 / 31 |
Total fat | 0 g |
saturated fat | 0 g |
Carbohydrates | 7 g |
of which sugars | 0.1 g |
Proteins | 0 g |
Salt | 8 g |