Spring roll filled with rice vermicelli, wood ears (Chinese mushrooms), koriander and vegetables.
Vegetarian spring roll filled with many kinds of vegetables, Chinese mushrooms and Chinese rice vermicelli, rolled in a paper thin crispy pastry.
Water, white cabbage, WHEAT flour , carrot, wood-ear, vermicelli, sugar, WHEAT starch, coriander, fried onions (onion, palm oil (partially hydrogenated), WHEAT flour , salt), salt, vegetable oil (SESAME seeds, SOY), modified potato starch, white pepper














Deep frying
5 minutes at 175°C
Smederij 25
Deze specificatie komt uit de database van PS in foodservice.
De producent van dit product is verantwoordelijk voor de juistheid van de gegevens. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 484 / 115 |
| Total fat | 1.6 g |
| saturated fat | 0.4 g |
| Carbohydrates | 21 g |
| of which sugars | 3.9 g |
| Fibres | 2.4 g |
| Proteins | 2.8 g |
| Salt | 1.2 g |
EAN:8712445533204 CE
Item number:320-40
TM:NL