Fluffy Chinese bun stuffed with roasted pork
Description
This fluffly bun is filled with roasted pork (Cha Shao) mixed with Chinese barbeque sauce. The texture of the dough of this Dim Sum is slightly dense but fine and soft.
Ingrédients
WHEAT flour , water, 10% pork, sugar, SOYsauce (water, SOYbeans, salt, sugar, WHEAT flour (GLUTEN), WHEAT flour (GLUTEN), mushroom extract), potatostarch, salt, baking powder (raising agent E341, acidity regulator (E500)), OYSTER Sauce (MOLLUSCS) (Oyster extract (MOLLUSCS), SOY sauce (water, SOY beans, WHEAT flour (GLUTEN), salt), water, sugar, salt, thickener E1414, corn starch, acidity regulator: E575, preservative: E 211), vegetable oil (SESAME seeds, SOY), acidity regulator: E503, E501, white pepper
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Préparation
Steam
10 minutes above boiling water
Détails du contact
Dim Sum Chef
Smederij 25
Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité
