REISTÖRTCHEN
Ingredients
Semi-skimmed MILK, sugar, WHEAT flour, rice (6,8%), water, vegetable oil and vegetable fat (palm oil, rapeseed oil), CREAM, EGG yolk, modified starch, thickening agent (E461), salt, glucose syrup, colour (E160a), flavouring, anticaking agent (E551), emulsifier (E471), acid (E330), stabilizer (E451(i)), MILK protein, flour treatment agent (E920). May contain: almonds.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Bakken in oven
After defrosting +/- 60 min at roomtemperature, bake at 170-190°C for +/- 35 min
Contact details
Lantmannen Unibake Londerzeel
Nijverheidsstraat 3, 1840 Londerzeel
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
