
Spinach (24%); EGG; WHEAT FLOUR; Bell pepper; GOAT'S CHEESE (9%) (PASTEURISED GOAT'S MILK; Lactic starters; Rennet); PASTEURISED MILK; Water; Onion; Palm fat; CREAM (WHOLE MILK; CREAM; Emulsifier: Mono- and diglycerides of fatty acids; Stabiliser: Guar gum, Carrageenan, Cellulose gum); Rapeseed oil; Salt; Starch; Nutmeg; Pepper; Preservatives: Potassium sorbate, Sodium nitrate; Emulsifier: Mono- and diglycerides of fatty acids, Sunflower lecithin; Natural flavouring; Lemon juice; Antioxidant: Fatty acid esters of ascorbic acid, Tocopherol-rich extract; FERMENTED WHEAT FLOUR; Lactic starters; Rennet; Colour: Carotenes.














Noorderlaan 139, 2030 Antwerpen, Belgium
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 994 / 237 |
| Total fat | 14.8 g |
| saturated fat | 7.3 g |
| monounsaturated fat | 3 g |
| polyunsaturated fat | 1.9 g |
| Carbohydrates | 17 g |
| of which sugars | 2.4 g |
| Fibres | 0.5 g |
| Proteins | 8.9 g |
| Salt | 1 g |