PARISIAN PRESTIGE 400G - S1832
WHEAT FLOUR, water, yeast, salt, deactivated RYE sourdough, WHEAT GLUTEN, deactivated dried yeast, flour treatment agent: E300.
Possible presence of SESAME SEEDS, MILK and NUTS.
GMO free: Yes
Irradiated: No














Bake in oven
BAKING IN OVEN 11-13 MIN 210 °C
99 Rue Mirabeau, 94200 Ivry sur Seine, France
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| After preparation | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1112 / 262 |
| Total fat | 0.9 g |
| saturated fat | 0.2 g |
| Carbohydrates | 53.7 g |
| of which sugars | 0.6 g |
| Fibres | 3.3 g |
| Proteins | 8.2 g |
| Salt | 1.35 g |