LE CAPUCCINO 700G X4 DLF - 75642
An up to date and elegant visual product
a recipe hvo free
a delifrance packaging with an elegant design
a shrewd presentation support with dual function
protects the layer cake in its packaging
a removable ruler to help cut the cake in even parts by weight and dimensions into 8 10 and 12 servings
Sugar, water, BUTTERMILK, EGGS, non hydrogenated vegetable oils and fats (palm kernel, copra, palm, shea, sal, rape), EGG WHITES, WHEAT FLOUR, ALMOND POWDER 3.8%, WHOLE MILK POWDER, grape seed oil, glucose syrup, skimmed MILK powder, modified starch and starches, soluble coffee 0.7%, dextrose, fat-reduced COCOA POWDER 0.5%, gelatine, HAZELNUT PASTE, COCOA POWDER 0,3%, concentrated BUTTER, emulsifiers: E471 - E472b - E433 - E435 - E322 (SOYA), gelling agents: E404 - E440 - E450 - E341 - E339, flavourings (alcohol),BARLEY MALT, stabilisers: E407 - E412 - E415, salt, COCOA BUTTER, colour: E160a - E172.
Possible presence of other NUTS.
GMO free: Yes
Irradiated: No














Bake in oven
BAKING IN OVEN 480 MIN AT 4 °C
Délifrance Nederland - Fruiteniersstraat 3 - 3334 KA Zwijndrecht - Nederland
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1300 / 310 |
| Total fat | 15.3 g |
| saturated fat | 8.3 g |
| Carbohydrates | 36.8 g |
| of which sugars | 32.2 g |
| Fibres | 1.2 g |
| Proteins | 5.7 g |
| Salt | 0.17 g |