Ingredients
Potato (92%), palm oil (4,9%), rice flour, salt, CHICKEN EGG WHITE POWDER, stabiliser: E464, dextrose, spices.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Quality marks & features
Preparation
Bake in oven
Oven: 230°C/ Gas Mark 8; 15-18 minutes.
Deep frying
Preparation: Deep-fryer: 175°C; small quantities; 3-4 minutes.
Grill
Grill: 10-12 minutes.
Contact details
Farm Frites International B.V.
Molendijk 108, 3227 CD Oudenhoorn / Holland
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
