Ingrédients
Water, chickpea, onion, WHEAT flour, rapeseed oil, potato flakes (potato, antioxidant, ascorbic acid, spices), herbs and spices, raising agent: sodium carbonates, starch, stabilizer: potassium chloride, dietary fiber, salt
Allergènes
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1060 / 253 |
| Total fat | 10 g |
| saturated fat | 0.9 g |
| Carbohydrates | 30 g |
| of which sugars | 4 g |
| Fibres | 4.9 g |
| Proteins | 7.6 g |
| Salt | 1.3 g |
| sodium | 0.53 g |
Préparation
Bakken in oven
2 min frying at 170 ° C, or bake in the pan on a moderate heat for 3 min or in the oven at 200 ° C.
Détails du contact
Delifresh Customer Service
Nederkouter 42, 9000 Gent
Consumer Support:Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité