Quorn Vegan BF Burger
Vegan savoury flavour burger, made with mycoprotein
Water, 14% Mycoprotein, Textured Pea Protein (Pea Protein, Pea Fibre), Textured Wheat Protein (Wheat Protein, Wheat Starch), Natural Flavouring , Natural Flavouring, Natural Flavouring, Onions, Rapeseed Protein, Rapeseed Oil, Palm Oil, Methylcellulose, Tapioca Starch, Gluten Free Barley Malt Extract
Ingredients Declaration on Packaging (Allergens are bolded not in CAPITALS)
Ingredients: Water, Mycoprotein (14%), Textured Pea Protein (Pea Protein, Pea Fibre), Textured WHEAT Protein (WHEAT Protein, WHEAT Starch), Natural Flavouring, Vegetable Oil (Rapeseed, Palm), Onions, Rapeseed Protein, Stabiliser: Methylcellulose; Tapioca Starch, Roasted BARLEY Malt Extract.
Allergy Advice: For allergens, including cereals containing gluten, see ingredients in BOLD.
Regulatory labelling statement required: Rapeseed protein may cause allergic reactions to consumers who are allergic to MUSTARD and products thereof.














| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (109 g) | RI*/GDA | |
| Energy (kJ/kcal) | 766 / 183 | 835 / 199 | 10% |
| Total fat | 6.2 g | 6.8 g | 10% |
| saturated fat | 1.6 g | 1.7 g | 9% |
| Carbohydrates | 8.6 g | 9.4 g | 4% |
| of which sugars | 0.1 g | 0.1 g | |
| Fibres | 3.9 g | 4.3 g | |
| Proteins | 21 g | 23 g | 46% |
| Salt | 1 g | 1.1 g | 19% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Fry in pan
Cook from frozen. Remove all packaging. Ensure product reaches a core temperature of 82°C. HOB 14 MIN Pre-heat 1 tbsp of oil. Fry over a medium heat, turning frequently. All appliances vary, these are guidelines only.
Bronland 12 A, 6708WH Wageningen The Netherlands
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
EAN:5019503047363 CE
05019503047370 HE
Item number:A05030
TM:NL