Ready to bake. A frozen prebaked baguette.
RUSTIC BAGUETTA WHITE 20CM 130G
WHEAT flour, water, rapeseed oil, yeast, WHEAT sourdough (2,0%) (WHEAT germ flour, yeast, salt), iodised salt, WHEAT GLUTEN, WHEAT fibre, glucose, enzyme, flour treatment agent (E300), malted WHEAT flour. May contain: milk, sesame seeds and other cereals containing gluten.














Bake in oven
After defrosting (+/- 15 min) at roomtemperature, bake at 170-190 °C for +/- 8 min
Nijverheidsstraat 3, 1840 Londerzeel
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1207 / 288 |
| Total fat | 3.6 g |
| saturated fat | 0.3 g |
| Carbohydrates | 54 g |
| of which sugars | 1.6 g |
| Fibres | 4.2 g |
| Proteins | 8.2 g |
| Salt | 1.2 g |