R-biefstuk Iers SQ 50x50g
Zutaten
beef (90%), water (9%), glucose syrup, keukenzout, acidity regulator (E500), stabilizer (E262, E331), antioxidant (E301), antiklontermiddel (E551).
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 527 / 125 |
| Total fat | 5.1 g |
| saturated fat | 2.2 g |
| monounsaturated fat | 0 g |
| polyunsaturated fat | 0 g |
| trans fat | 0 g |
| cholesterol | 0 mg |
| Carbohydrates | 0.4 g |
| of which sugars | 0.1 g |
| Fibres | 0 g |
| Proteins | 19 g |
| Salt | 0.61 g |
| sodium | 0.24 g |
| iron | 0 mg |
| zinc | 0 mg |
| vitamin D | 0 mcg |
| vitamin B1 | 0 mg |
| vitamin B6 | 0 mg |
| vitamin B12 | 0 mcg |
Vitamins and Minerals
| Product | |
|---|---|
| Per 100 (g) | |
| vitamine B6 (pyridoxine) | 0 mg |
Kontaktdetails
Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss