Foodbook by PS in foodserviceFoodbook by PS in foodservice
  • About us
  • PS Impact Score
  • Producers
  • Wholesalers
  • Hospitality professionals
  • Contact
Become a customer
  • About us
  • PS Impact Score
  • Producers
  • Wholesalers
  • Hospitality professionals
  • Contact
Become a customer
    In verpakking
    In verpakking

    Boiled and peeled eggs M 73 pieces

      Keep refrigerated

      Ingrédients

      Ingredients: boiled and shelled HEN EGGS, water, salt, acidity regulators: acetic acid (E260), sodium acetate (E262).

      Sans OGM: Oui

      Irradié: Non

      Allergènes

      Logo Sans: gluten containing grain
      gluten containing grain
      Logo Sans: crustacean and shellfish
      crustacean and shellfish
      Logo Avec: egg
      egg
      Logo Sans: fish
      fish
      Logo Sans: peanuts
      peanuts
      Logo Sans: soy
      soy
      Logo Sans: milk
      milk
      Logo Sans: tree nuts
      tree nuts
      Logo Sans: celery
      celery
      Logo Sans: mustard
      mustard
      Logo Sans: sesame
      sesame
      Logo Sans: sulphite
      sulphite
      Logo Sans: lupine
      lupine
      Logo Sans: molluscs
      molluscs

      Nutrients

      Product
      Per 100 (g)
      Energy (kJ/kcal)596 / 143
      Total fat9.7 g
      saturated fat3.3 g
      Carbohydrates1 g
      of which sugars1 g
      Proteins13 g
      Salt0.58 g

      Préparation

      Geen bereiding noodzakelijk

      Ready to use

      Détails du contact

      Lodewijckx NV

      Eindhoutseweg 32, 2431 Veerle - Laakdal, België

      Customer Support:

      www.cocovite.be

      info@cocovite.be

      0032 (0)14 84 05 26

      Cette spécification provient de la base de données de PS in foodservice.

      Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité

      Cocovite
      Complete product specification

      73 - Boiled and peeled cage eggs M 73 pieces in a bucket

      EAN:05412671119281 CE

      Item number:73

      TM:NLBE