Radish 57%, rice paste (rice powder, water), salt, Korean leek 3%, onion, red pepper powder, garlic, kelp base sauce (sweetener: E420), red pepper, fermented SHRIMP sauce, green pepper, lactic acid bacteria, ginger.
Kilbystraat 1, 8263 CJ Kampen (NL)
Consumer Support:This specification comes from the database of PS in foodservice.
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Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 121 / 29 |
Total fat | 0.5 g |
saturated fat | 0.1 g |
Carbohydrates | 5 g |
of which sugars | 0.5 g |
Proteins | 2 g |
Salt | 1.8 g |
EAN:08801024111206 CE
18801024111203 HE
Item number:3019
TM:BE