This sugar substitute is ideal in savoury application and is highly soluble in liquids.
This sugar substitute is ideal in savoury application and is highly soluble in liquids. Low in calories. Gives a nice colouring just like when using sugar.
≥ 90% polydextrose ≤ 6% glucose and sorbitol
Geen bereiding noodzakelijk
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 418 / 100 |
Total fat | 0 g |
saturated fat | 0 g |
Carbohydrates | 96 g |
of which sugars | 3.7 g |
polyol | 1.5 g |
Fibres | 80.3 g |
Proteins | 0 g |
Salt | 0 g |