This sugar substitute is ideal in savoury application and is highly soluble in liquids.
Description
This sugar substitute is ideal in savoury application and is highly soluble in liquids. Low in calories. Gives a nice colouring just like when using sugar.
Ingredients
Dextrose
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
No preparation required
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer