Pre-proved deep frozen Danish pastry
GEGLAZUURDE PECAN-NOTEN KOEK
Margarine (palm, rapeseed and coconut oil, water, emulsifier (vegetable E471), salt, acidity regulator (E330), natural flavoring and natural flavoring, vitamin A), WHEAT flour, water, sugar, PECANUTS 4%, icing (water, glazing agent) (E953), sugar, gelling agent (E406), acidity regulator (E330)), pasteurized EGGS, yeast, maple syrup 1%, custard powder (sugar, modified starch, whey powder (MILK), skimmed MILK powder, coconut fat, stabilizer (E339 (ii), E404, E450 (iii), E451 (i)), glucose syrup, natural vanilla flavouring, colour (E160a(iii)), salt, MILK protein), cane sugar syrup, thickener (E401, E440 (i)), stabilizer (E417), salt, natural flavor, WHEAT malt flour, flour improver (E300, alpha-amylase, xylanase, transglutaminase). May contain traces of sesame seeds, pistachios and hazelnuts.
Bakken in oven
After defrosting (+/- 15 min) at roomtemperature, bake at 170-190°C for +/- 21 min
Nijverheidsstraat 3, 1840 Londerzeel
Consumer Support:Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss
Product | |
---|---|
Per 100 (g) | |
Energy (kJ/kcal) | 1894 / 455 |
Total fat | 31 g |
saturated fat | 12 g |
Carbohydrates | 38 g |
of which sugars | 14 g |
Fibres | 2.1 g |
Proteins | 5 g |
Salt | 0.6 g |